This family owned and operated restaurant has been a San Diegan classic for over 25 years, with a strong local following, and a favorite of many dignitaries, pro-athletes and notable figures visiting San Diego from Latin America that were in search of the best authentic Caribbean food. For the best seating, ask for table 7. An evening meal at Andrés is a delicious experience.
Posts Tagged: Mission Bay Restaurants
For the past 49 years, this Busalacchi family-owned restaurant has been a casual San Diego favorite. Dine inside or on the bayfront patio and enjoy the romantic marina view. Customers order food at the cashier’s window and pick it up at the take-out window. But customers don’t mind because the fresh seafood is so good…. Read more »
A legend in our city is Saska’s Steak & Seafood Restaurant. This family-owned restaurant is celebrating 63 years in business at the same location on Mission Boulevard in north Mission Beach. Featured in a rustic nautical setting are Saska’s delicious fresh seafood selections and fabulous tasting steaks. The Saska’s secret to their delicious – tasting… Read more »
The Mission Restaurant was selected as one of the top 25 breakfast spots in the country by USA Today and Zagat. The Mission restaurant is where diners go to eat simple, healthy, great-tasting food they won’t feel guilty about. Breakfast is their specialty, so you won’t go wrong by ordering their blueberry cornmeal pancakes that are… Read more »