Bistro 39 is a favorite restaurant for locals and out-of-towners alike. Its local appeal is because the word has gotten out that it’s not hotel food. So the numerous locals living in nearby apartments, condos and single-family homes come here to dine too.
Plus, their chef, who graduated from a famous culinary school, creates memorable entrées at affordable prices. It’s an unbeatable combination. And their menu which changes every three months always gets rave reviews.
The glazed salmon fillet appetizer, for example, is finished with sesame seeds and will definitely get your attention. So will the sizzling Kansas City 12-oz. bone-in New York strip steak accented with a tantalizing herb butter.
Also very memorable is the cioppino, which is made with fresh fish, shrimp, scallops, clams and calamari simmered in their flavorful tomato broth with a hint of fennel. It’s served with a toasted baguette slice of bread.
The white sea bass is also a showstopper.
Desserts like their fruit cobbler or their tantalizing sorbets will seal the deal and make you a regular at Bistro 39.
Ask about their wine dinners, too!
Their daily happy hour starting at 4 p.m.–7 p.m. is legendary.
Banquets & Catering at Bistro 39
3939 Ocean Bluff Ave.
Price: Call for pricing
Bistro 39 can host everything from corporate meetings, to networking mixers, to business dinners and weddings. Their two ballrooms can accommodate groups up to 250 people.
Happy Hour at Bistro 39
Well Drinks & Cocktails ($3.90) and Discounted Appetizers.